Entry in progress—B.P.
Quiche (/ˈkiːʃ/ KEESH) is a savoury, open pastry crust with a filling made with eggs and milk or cream with one or more of cheese, meat, seafood or vegetables. Quiche can be served hot or cold. It is part of French cuisine but is also popular in other countries, particularly as party food.
Quiche lorraine (named after the Lorraine region of France) is a popular variant that was originally an open pie with eggs, cream and lardons. In English-speaking countries, modern preparations of the dish usually include mature cheese (Cheddar cheese often being used in British varieties), and the lardons are replaced by bacon.
Dinner time! I don’t care what they say. Real men eat quiche. It’s like a breakfast pie. What could be better than that? mmmmm….quiche!
5:01 PM - 22 Feb 2009
Got Alex to try quiche lorraine avec fromage by telling him it was “breakfast pie”. He loves it.
6:32 PM - 25 Apr 2009
Quiche is really just breakfast pie…
7:44 PM - 8 Dec 2013
is quiche just breakfast #pie?
9:45 AM - 14 Mar 2014
Quiche is really just breakfast pie.
12:09 PM - 23 Jun 2015
Quiche Lorraine is just a breakfast pie.
submitted October 22, 2017 by raptr569